Testimonials
As a life-long devotee, over some 60 years or more, of cooking and eating cooked meals, I was somewhat taken aback recently to discover the concept of eating 'raw'. It happened when, for a few days, I found myself in the company of Dr. Claire Maguire who, I quickly discovered, is a not just an advocate of the idea but a passionate devotee.
Over those few days, Dr. Maguire created meals for me from her wide range of recipes that, in the past, I might so often have laughed off as 'rabbit food', but from the first taste, I was really surprised at the flavours that she created from basic simple, natural materials. Over those few days, my eyes were truly opened as my taste buds were treated to such a wide range of amazing and delicious flavours and textures that I wondered why I had never come across this concept of eating before - and the healthy benefits didn't escape this ageing 'food luddite' either!
I had stumbled into a new world of eating. I had no idea that such flavours in food were available or that such delicious variety was possible. Dr. Maguire's raw food showed me both - a truly exciting experience..
If you are becoming bored with the same old flavours in your food and would like to try something more, I heartily recommend you step through the looking-glass and dip your taste buds into Dr Maguire's world of raw. I promise, you'll never be the same again!
Jonathan Grover |